Bread and Pastry Specialties of Drôme region – Romans-sur-Isère

Salut les Foodies,

Discover Bread and Pastry specialties of Drôme region, in romans-sur-Isère with Jean-Charles Pascalis, owner of Maison Pascalis. Jean-Charles is the 4th generation of bakers in Maison Pascalis, created in 1892.

 

You can enjoy the 3 major specialties of Drôme, the POGNE, the SAINT-GENIX and the SUISSE !

 

Jean-Charles has presented

 

The Pogne

 

The Saint-Genix

  

 

The Suisse

 

You can meet Jean-Charles PASCALIS at Maison Pascalis

www.pascalis.com

@jeancharlespascalis

 

You can find all these products on the e-shop or directly in PASCALIS shops.

 

Shop and Pogne Museum of Bourg-de-Péage – 86 rue Jean Jaurès 26300 Bourg-de-Péage – 04 75 02 08 46

Shop of Romans – 1 avenue Victor Hugo 26100 Romans-sur-Isère – 04 75 02 10 73

Shop of Tain-l’Hermitage – 1 rue Bergier – 26600 Tain l’Hermitage – 04 75 02 08 46

 

 

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